Recipe: Cheese Crackers

One ingredient.  Ten minutes.  Awesome recipe!  

Today I tried a recipe for cheese crackers from healthylivinghowto.com.  I already had some pre-cut pepper jack squares on hand, so I decided to bake them and see how they turned out.  Oh my goodness, they were so good!!  I couldn't even wait until they were totally cooled off before I ate them all, so they may be even better when they are crispy.  The best part is that four crackers were only 80 calories, so I could easily see myself making these as a healthy-ish afternoon snack.

Here is the recipe:

Preheat oven to 400 degrees F.

Line baking sheet with unbleached parchment paper.

Add cheese slices leaving about 1/2 inch between.

Bake for 10-12 minutes or until browned.

Using a paper towel, dab each cheese slice to absorb the oil.

Leaving cheese on parchment paper, transfer to wire rack to cool.

Will crisp once completely cool.

Enjoy!

I'm sure these would be great as an appetizer served with some kind of dip or as a side to soup like healthylivinghowto.com recommends, but I honestly enjoyed them all on their own!

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I am always looking for new recipes, especially ones as quick and easy as this one.  Send me your favorite easy recipe so I can try it out!